Chocolate-Oatmeal Chewies
Ingredients:
1 1/2 cup sugar
1 cup butter or regular margarine, softened
1/4 cup milk
1 egg
2 2/3 cups quick cooking or old fashioned oats
1 cup all purpose flour
1/2 cup baking cocoa
1/2 teaspoon salt
1/2 teaspoon baking soda
Directions:
Ingredients:
1 1/2 cup sugar
1 cup butter or regular margarine, softened
1/4 cup milk
1 egg
2 2/3 cups quick cooking or old fashioned oats
1 cup all purpose flour
1/2 cup baking cocoa
1/2 teaspoon salt
1/2 teaspoon baking soda
Directions:
Heat oven to 350 F. Beat sugar, butter, milk, and the egg in a large bowl with electric mixer on medium speed, or mix well using a wooden spoon. Stir in the remaining ingredients.
Drop dough by rounded tablespoonfuls about 2 inches apart onto ungreased cookie sheets. Bake 10 to 12 minutes or until almost no indentation remains when touched in the center.
Cool for 1 to 2 minutes, then remove from cookie sheet and transfer to wire racks.
Drop dough by rounded tablespoonfuls about 2 inches apart onto ungreased cookie sheets. Bake 10 to 12 minutes or until almost no indentation remains when touched in the center.
Cool for 1 to 2 minutes, then remove from cookie sheet and transfer to wire racks.
This recipe from CDKitchen for Chocolate-Oatmeal Chewies serves/makes 42
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