There are all kinds of utensils and appliances that are used for baking, including the improvised versions of baking equipment that you may not have. Below are just a few basic baking essentials to have handy:
Baking Sheet

9-by-13 inch bar cookie pan

3/4 cup ramekins or custard cups

9-inch pie pan

Standard size 12-muffin pan

8-inch springform pan

9-inch round layer cake pans

9-by-9inch metal brownie pan
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